Using a high quality vodka is key for any martini. The vodka filtration trick we recently mentioned can go a long way to improving this recipe which we got from AllRecipes.
- 3 fluid ounces vodka
- 1 fluid ounce dry vermouth
- 1 cup ice cubes
- 3 olives
1. Combine vodka and dry vermouth in a cocktail mixing glass. Fill with ice and stir until chilled. Strain into a chilled martini glass.
2. Garnish with three olives on a toothpick.