#Brunch Week: #Mimosa

Here is another #classic #wine #cocktail for brunch! The #orange #juice in this one pairs well with the Eggs Florentine recipe we posted yesterday!

Ingredients

  • 2 oz orange juice
  • Chilled champagne
  • Orange slice for garnish (optional)

Instructions

  1. Add the orange juice to a champagne flute.
  2. Fill the flute the rest of the way with champagne.
  3. Optionally garnish with the orange slice.

Get a great discount on the orange juice and champagne using nowcado.com today!

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